Description
Brazil Microlots
The coffees from Brazil are always interesting. In particular, there are coffees from small growers in Brazil that are referred to as “microlots”. They are some of the world’s best coffees. These microlots are from a small specific harvest that contain exceptionally cared for beans. Our Brazil offerings are from these small microlots. Our current offering is farmed by Andre Luiz Garcia and Natalia Brito at the Jaguara Estate in the Campo Das Vertenes region.
Altitude: 1040 m
Process: Natural
Tasting Notes: In the cup, expect dried fruits, plum, almond, chocolate.
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